Tag: vegan

5 Things That Happened to my Skin When I Started Using Mad Hippie Vitamin C Serum

5 Things That Happened to my Skin When I Started Using Mad Hippie Vitamin C Serum

Mitchell and I were laying in bed with Meadow in between us, her legs were on my thighs while her arms were on Mitchell’s stomach. We were both reading and trying to keep movement to a minimum, when out of nowhere he blurts out, “ 

California ‘carne asada’ tacos 

California ‘carne asada’ tacos 

what the seitan looks like after its done being cooked in broth.^ what it looks like after being sauteed for a couple minutes. Add your toppings, guacamole, french fries, cilantro and salsa! No one will know its vegan, hehe. Mitchell and I ran a vegan 

Cast Iron Vegan Huevos Rancheros 

I grew up with my mom making my sister and I huevos rancheros as a child. I replaced the eggs with pan fried tofu. It is a quick and easy breakfast dish to make; savory, spicy, simple, and delicious!

On another note, my good friend Krystal surprised us with an iron skillet, and I’m obsessed. You use less oil, it’s chemical-free and boosts your food with Iron! It’s pretty cool stuff! (Thanks Krystal!) If you don’t have one, I definitely recommend one.

Vegan Huevos Rancheros

Cast Iron Vegan Huevos Rancheros 

Ingredients

  • 1 onion (diced)
  • 1 large tomato (diced)
  • 1 jalapeno (diced)
  • 1 can of tomato sauce
  • 1 can of corn
  • salt & pepper (to taste)
  • 1-2 Tblspn olive oil
  • 1 package extra firm tofu (drained & sliced)
  • corn tortillas

Instructions

  1. Warm up the pan over medium heat, put in the olive oil.
  2. Saute the onion for about 5 minutes.
  3. Add tomato and jalapeno, followed by tomato sauce, can of corn, and salt & pepper.
  4. In another pan saute tortillas (cut into triangles) until crispy, and then add to original pan.
  5. Pan-fry the tofu (same pan as tortillas).
  6. Dice some cilantro and garnish with a lime and some avocado.
  7. Enjoy!
https://pnwmountainlife.com/2016/10/cast-iron-vegan-huevos-rancheros/